A simple malt bill allows the Citra hops to shine through on this quaffable pale ale. Weighing in at a session strength of 4.7%, this recipe is perfect for beginners and seasoned brewers alike. A hop stand step and dry hopping increases the impact of this impressive hop variety.
Whilst not strictly a brewery the team behind Brew Day have been keen home brewers and drinkers for longer than they care to remember. Running a home brew shop has it’s advantages when it comes to trying out new recipes. When not at work time is enjoyed visiting local breweries for a gossip, a beer and to pick up techniques and recipes we can implement on a home brew level to share with you.
Maris Otter malt
Citra pellets for boil, hop stand and dry hop
Malt bill 4.77kg Hop 210g Total Weight
Lallemand Verdant IPA yeast