Maris Otter Extra Pale Ale Malt – Crisp Malting

Description

At Crisp we also malt a low colour (Extra Pale) version of the Maris Otter^® barley. This was originally developed for low colour beer production in traditional breweries where a higher level of modification is demanded for both efficient extract delivery and good brewhouse performance.

Due to the pale colour this can also be used for light continental styles or even cut with our Europils Malt to form a slight malt base for fuller lager styles.