Description
Coopers English Bitter is a brown copper colour with red hues and a creamy head. It displays a pleasing floral aroma with a blend of toasty/sweet malt flavours finishing with a firm bitter finish. It may be served slightly less chilled, if desired.
Contains 1.7kg Malt extract
Makes 40 Pints (23 Litres)
Coopers suggest fermenting with light dry malt
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