Description
A pectin destroying enzyme which needs to be used when using fresh fruit or vegetables which are in high in pectin. A pectin haze could form and prevent wine from clearing.
Betonite 100g2 × £1.59
Malic Acid 50g2 × £2.95
Harris Vin Brite Pot Wine Clearing Agent1 × £3.50£2.50
Out of stock
A pectin destroying enzyme which needs to be used when using fresh fruit or vegetables which are in high in pectin. A pectin haze could form and prevent wine from clearing.
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