A hop-forward trailblazer that’s still supremely drinkable, harmonizing citrus, tropical and piney flavours with a touch of soft malt. This beer won a bronze medal in the 2020 Ohio Craft Brewers Cup and has been scaled down for home brewing as part of a video collaboration between Adam Makes Beer and Dudes Brews looking at best practices for brewing the Hazy Pale or NEPA style.
Dudes Brews aka Richard Williams is a reviewer, brewer, podcaster, content creator and all-round legend. For how to videos, beer chat and more subscribe to the Dudes Brews YouTube channel below.
Adam Mills (Adam Makes Beer) is the head brewer at Cartridge Brewing in Ohio, with over 10 years commercial brewing experience and a background in university level brewing education, Adam is now producing content on YouTube to share his knowledge, experience and recipes! Adam worked with Richard Williams (Dudes Brews) to produce a video series breaking down this recipe and discussing the key elements in producing this style successfully. Check out the links to the video and their channels below:
Crisp Extra Pale Malt — Grain — 3.4 EBC
Oats, Flaked — Grain — 2 EBC
Weyermann Carahell — Grain — 25.5 EBC
Castle Malting Chateau Wheat Blanc — Grain — 4.5 EBC
Hops (310 g)
Idaho #7 13.4%
WHC Labs Saturated Yeast